Description Beans Gribovskaya 92
Middle-grain varieties of beans, the period from germination to maturity of biological 90 - 110 days . bean plants secondary branching height 20 - 45 cm . Beansensiform availability parchment layer, a length of 12 - 15 cm .
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Description Group Sort of The distinguishing feature is high yield View sugar Maturation is mid Purpose for preparation andcanning Growing area Ukraine, Moldova, Russia Taste quality good Commercial quality high Resistance to diseases disease-resistant Description of the bean The length of the pod 12 - 15 cm . Diameter pods 1.5 - 2 cm In the seed pods 4 - 10 Pod slug curved Parchment layer is Grain no Weight of 1000 seeds 320 - 370 g Weight bean 5 1 - 5.5 g Contains 8.5 - 10% dry matter, 1.7 - 2% of sugar, 18 - 21 mg% of vitamin C , Features succulent Features farming The period from germination to technical ripeness 90 - 110 days Growing up outdoor Seeding in late May - early June Scheme sowing 40 x 10 cm Drilling depth 3 - 4 cm Harvest time (months . ) July-August Recommended planting seeding rate per hectare of 80-125 kg Features sowing seedlings into individual pots in early May, planting seedlings in open ground in early June Recommended thickness 30-35 pieces per square meter , Gardening for goodgrowth and abundant fruiting plants need timely watering, regular weeding, hoeing and fertilization Plant Height (cm) 20 - 45 cm . The distance from the tip of the lower bean to ground 1.3 cm Each sinus 3 - 10 Features mid-branched plant Productivity During the growing season 1.5 - 2.0 kg / m 2 . Recommend
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Productivity 2
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