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Description Melon Titovka
Ultraranny grade . From seedling to maturity - 55 - 71day . The fruits of short oval, orange, smooth . Grid weakly expressed . fetal weight - 0.7 - 3.5 kg . The flesh is thick, white, tender, sweet, juicy . Palatability good . Advantages grades: earliness, yield, chorus ripening, good transportability, resistance to bacteriosis and aphids . Sort Titovka quite resistant tomany unfavorable factors, including drought . developing high quality safety and transportability. Melon can be grown in northern areas, using seedlings .
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| Requests SPECIFICATIONS Where to buy? | |
|---|---|
| Description | |
| Group | Sort of |
| Main advantage | earliness, yield, chorus ripening |
| Maturation | ultraranny |
| Growing area | Moldova, Ukraine, Russia |
| Purpose | fresh |
| Taste quality | other |
| Commercial quality | Fruits perfectly transfer transportation |
| Resistance to diseases | to bacteriosis and Aphisgossy aphids |
| Manufacturer | Ukraine |
| Features farming | |
| The period from germination to full maturity | 55 - 71 days |
| Seeding | May |
| Scheme sowing | 140 in wide x 70 cm between rows , |
| Recommended thickness | 50 to 80 cm between the holes |
| Drilling depth | 3 - 4 cm |
| Harvest time (months . ) | July, August |
| Recommended planting | After the shoot, when there will be 5 or more leaves on the 4th leaf sprout pinch . |
| Gardening | In northern areas is recommended to grow through seedlings . |
| For a description of the fetus | |
| Color | Orange |
| Surface | smooth |
| Form | short oval |
| Flesh | thick, white, tender, sweet, juicy |
| Weight | 0.7 - 3.5 kg . |
| Productivity | |
| Total | 130 - 150 kg / ha |
| Recommend | |
Calculator for Culture Melon
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| m² | Weaving | hectare | |||||
| Results | |||||||
| 0 - 0 kg. | 0 - 0 kg. | 0 - 0 tons | |||||
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| m² | Weaving | hectare | |||||
| Results | |||||||
| 1.5 - 2 gram | 0.2 - 0.3 kg. | 15 - 20 kg. | |||||
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| m² | Weaving | hectare | |||||
| Results | |||||||
| 1 - 1.5 gram | 40 - 50 gram | 10 - 15 kg. | |||||
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| m² | Weaving | hectare | |||||
| Results | |||||||
| 10 - 11 pcs | 1 - 1 thous. pieces | 100 - 110 thous. pieces | |||||
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| gram | kg. | ton | |||||
| Results | |||||||
| 14 - 22 thous. pieces | 14000 - 22000 thous. pieces | 140000 - 220000 thous. pieces | |||||
Purpose
drying
drying
freezing
fresh
jam
jam
long-term storage
making jam
preparation of candied fruit
processing
storage
transportation
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