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Delight Patentee: GNU Bykovskaya melon breeding EXPERIMENTAL STATION Included in the State Registeron the Lower Volga (8) region to grow without irrigation . Middle-grade . The period from full germination to first harvesting 79 - 81 days, at the level of the standard original and 11 days later golden standard . Climbing plant . The leaves are medium sized, green, weakly dissected . Fruit elliptical, yellow with a yellowish tinge, smooth,net average density and the average thickness . fetal weight 2.1 - 2.6 kg . The flesh is white, of medium thickness, crisp, tender, juicy . Taste good and excellent . Fragrance melon . Seed nest medium size, placenta on the wall, dry, open . Seeds of medium size, creamy-yellow . Productivity of commodity fruits of 79 - 85 kg / ha, 23 - 39 t / ha higher standardGold . The fruits remain marketable qualities within 20 - 30 days after removal.
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| Requests SPECIFICATIONS Where to buy? | |
|---|---|
| Description | |
| Group | Sort of |
| Maturation | middle |
| Growing area | Ukraine, Moldova, Russia |
| Purpose | for fresh consumption |
| Taste quality | good to excellent |
| Commercial quality | high |
| Stability | drought |
| Features | drought resistance, long fruiting |
| Features farming | |
| The period from germination to full maturity | 79 - 81 days |
| Seeding | May |
| Scheme sowing | 140 X 60 - 70 cm between rows , |
| Recommended thickness | 50 to 80 cm between the holes |
| Drilling depth | 3 - 4 cm |
| Recommended planting | best precursors: potatoes, cabbage, legumes . |
| Features | Sowing spend on heating the soil up to 16 ° C , |
| Gardening | watering, fertilizing, soil loosening |
| For a description of the fetus | |
| Color | yellow |
| Surface | smooth mesh of medium thickness and density |
| Form | elliptical |
| Flesh | white, of medium thickness, juicy,tender |
| Weight | 2.1 - 2.6 kg . |
| Productivity | |
| Total | 79 - 85 t / ha |
| Recommend | |
| |||||||
| m² | Weaving | hectare | |||||
| Results | |||||||
| 0 - 0 kg. | 0 - 0 kg. | 0 - 0 tons | |||||
| |||||||
| m² | Weaving | hectare | |||||
| Results | |||||||
| 1.5 - 2 gram | 0.2 - 0.3 kg. | 15 - 20 kg. | |||||
| |||||||
| m² | Weaving | hectare | |||||
| Results | |||||||
| 1 - 1.5 gram | 40 - 50 gram | 10 - 15 kg. | |||||
| |||||||
| m² | Weaving | hectare | |||||
| Results | |||||||
| 10 - 11 pcs | 1 - 1 thous. pieces | 100 - 110 thous. pieces | |||||
| |||||||
| gram | kg. | ton | |||||
| Results | |||||||
| 14 - 22 thous. pieces | 14000 - 22000 thous. pieces | 140000 - 220000 thous. pieces | |||||
drying
drying
freezing
fresh
jam
jam
long-term storage
making jam
preparation of candied fruit
processing
storage
transportation
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