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The mid . Period from full germination totechnical maturity (first harvesting) 69 - 96 days . average climbing plant, the main whip medium length . The leaves are medium sized, green, kidney-shaped, medium-sectioned blades at the base sheet is not reaching . The stalks standing, small . Fruit oval, weighing 1.7 - 3.6 kg . Surface slightly segmented with elements of the grid . Backgroundyellow with a picture of a broken orange stripes . bark medium thickness, foldaway, the cut - white . The flesh is white, thick (5 - 6 cm), medium density, tender, juicy, sweet with the scent of melon . Palatability good. dry matter content of 9%, total sugar 7.1% Seed nest is small, three placentas, position them on the wall,structure of closed and semi-open, loose character. Seeds oblong-oval, yellow, smooth skin of armored . Weight of 1000 seeds 39.5 g . seed yield 1.2% . Trading yields - 127 - 599 p / ha, 32 - 170 kg / ha higher standards Golyanka, Kazachka 244 and Dream . maximum yield 638 kg / ha has received in the Astrakhan region, at 318 kg / ha higher standard Golyanka . Good transportability . Resistant to powdery
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| Requests SPECIFICATIONS Where to buy? | |
|---|---|
| Description | |
| Group | Sort of |
| Maturation | middle |
| Growing area | for fresh consumption |
| Purpose | for fresh consumption |
| Taste quality | good |
| Commercial quality | high , |
| Resistance to diseases | to powdery mildew and anthracnose |
| Features farming | |
| The period from germination to full maturity | 69 - 96 days |
| Seeding | May |
| Scheme sowing | 140 X 60 - 70 cm between rows , |
| Recommended thickness | 50 to 80 cm between the holes |
| Drilling depth | 3 - 4 cm |
| Recommended planting | best precursors: potatoes, cabbage, legumes . |
| Features | Sowing spend on heating the soil up to 16 ° C , |
| Gardening | watering, fertilizing, soil loosening |
| For a description of the fetus | |
| Color | yellow, drawing in the form of broken orange stripes |
| Surface | weakly-segmented |
| Form | oval |
| Flesh | white, thick,medium density, tender, juicy, sweet with the scent of melon |
| Features | 9% of dry matter, total sugar 7.1% |
| Weight | 1.7 - 3.6 kg . |
| Productivity | |
| Total | 127 - 599 kg / ha |
| Recommend | |
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| m² | Weaving | hectare | |||||
| Results | |||||||
| 0 - 0 kg. | 0 - 0 kg. | 0 - 0 tons | |||||
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| m² | Weaving | hectare | |||||
| Results | |||||||
| 1.5 - 2 gram | 0.2 - 0.3 kg. | 15 - 20 kg. | |||||
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| m² | Weaving | hectare | |||||
| Results | |||||||
| 1 - 1.5 gram | 40 - 50 gram | 10 - 15 kg. | |||||
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| m² | Weaving | hectare | |||||
| Results | |||||||
| 10 - 11 pcs | 1 - 1 thous. pieces | 100 - 110 thous. pieces | |||||
| |||||||
| gram | kg. | ton | |||||
| Results | |||||||
| 14 - 22 thous. pieces | 14000 - 22000 thous. pieces | 140000 - 220000 thous. pieces | |||||
drying
drying
freezing
fresh
jam
jam
long-term storage
making jam
preparation of candied fruit
processing
storage
transportation
