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The mid-grade . The vegetation period from germination to harvest 80 - 85 days . The fruit is rounded, segmented, withmild mesh, lemon yellow, weighing 0.7 - 2.5 kg . The flesh is thick, tender, juicy, very sweet with a strong flavor . Sort transportable, together gives the crop in the early fruiting . Yields of up to 15 kg / m² . Thermophilic culture, demanding to heat, is extremely demanding to light . Requires light soil, rich in organicsubstances . Seeding soil heating carried out at 16 ° C, to a depth of 3 - 4 cm . Seeding rate of 0.3 g / m² .
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Requests SPECIFICATIONS Where to buy? | |
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Description | |
Group | Sort of |
Maturation | middle |
Growing area | Moldova, Ukraine, Russia |
Purpose | fresh and processed |
Taste quality | other |
Commercial quality | high |
Resistance to diseases | to major diseases and pests |
Manufacturer | Ukraine |
Features farming | |
The period from germination to full maturity | 80 - 85 days |
Seeding | May |
Scheme sowing | 40 - 50 cm between rows , |
Recommended thickness | 50 to 80 cm between the holes |
Drilling depth | 3 - 4 cm |
Harvest time (months . ) | August, September |
Features | After the shoot, when there will be 5 or more leaves on the 4th leaf sprout pinch . |
Gardening | In northern areas is recommended to grow through seedlings |
For a description of the fetus | |
Color | lemon yellow |
Surface | smooth |
Form | rounded |
Flesh | thick, tender, juicy, very sweet with a strong flavor |
Weight | 0.7 - 2.5 kg |
Productivity | |
Total | 15.4 t / ha to 15kg / m² |
Recommend | |
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m² | Weaving | hectare | |||||
Results | |||||||
0 - 0 kg. | 0 - 0 kg. | 0 - 0 tons |
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m² | Weaving | hectare | |||||
Results | |||||||
1.5 - 2 gram | 0.2 - 0.3 kg. | 15 - 20 kg. |
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m² | Weaving | hectare | |||||
Results | |||||||
1 - 1.5 gram | 40 - 50 gram | 10 - 15 kg. |
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m² | Weaving | hectare | |||||
Results | |||||||
10 - 11 pcs | 1 - 1 thous. pieces | 100 - 110 thous. pieces |
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gram | kg. | ton | |||||
Results | |||||||
14 - 22 thous. pieces | 14000 - 22000 thous. pieces | 140000 - 220000 thous. pieces |
drying
drying
freezing
fresh
jam
jam
long-term storage
making jam
preparation of candied fruit
processing
storage
transportation
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