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The mid . The period from full germination to first harvest the fruits of 72 - 88 days . climbing plant . Sheet middlesize, green, dissected . Fruit roundish, dark yellow, smooth, thick, solid mesh . Fruit weight 1.3 - 1.6 kg . The pulp is light cream, medium thickness, melting, tender, juicy . Taste good and excellent . Aroma medium intensity . Seed socket medium-sized central placenta, dry, closed . Seeds are large,narrowly oval, sharp-pointed, creamy-yellow . The yield of fruits is rainfed 72 - 93 kg / ha, 10 - 31 t / ha higher standards and Golden Autumn, under irrigation to 331 kg / ha, 76 p / ha higher standard Karotinka . Portability average . The fruits remain marketable qualities within 7 - 12 days after removal . Recommended for local consumption . Resistant to drought and high temperatures .
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m² | Weaving | hectare | |||||
Results | |||||||
10 - 33 kg. | 100 - 330 kg. | 10 - 33 tons |
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m² | Weaving | hectare | |||||
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2 - 3 gram | 0.2 - 0.3 kg. | 20 - 30 kg. |
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m² | Weaving | hectare | |||||
Results | |||||||
0.4 - 0.5 gram | 40 - 50 gram | 4 - 5 kg. |
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m² | Weaving | hectare | |||||
Results | |||||||
40 - 55 pcs | 4.0 - 5.5 thous. pieces | 400 - 550 thous. pieces |
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gram | kg. | ton | |||||
Results | |||||||
3.3 - 4.2 thous. pieces | 3300 - 4200 thous. pieces | 33000 - 42000 thous. pieces |
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drying
drying
freezing
fresh
jam
jam
long-term storage
making jam
preparation of candied fruit
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