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The mid . The period from full germination to first harvest the fruits of 72 - 88 days . climbing plant . Sheet middlesize, green, dissected . Fruit roundish, dark yellow, smooth, thick, solid mesh . Fruit weight 1.3 - 1.6 kg . The pulp is light cream, medium thickness, melting, tender, juicy . Taste good and excellent . Aroma medium intensity . Seed socket medium-sized central placenta, dry, closed . Seeds are large,narrowly oval, sharp-pointed, creamy-yellow . The yield of fruits is rainfed 72 - 93 kg / ha, 10 - 31 t / ha higher standards and Golden Autumn, under irrigation to 331 kg / ha, 76 p / ha higher standard Karotinka . Portability average . The fruits remain marketable qualities within 7 - 12 days after removal . Recommended for local consumption . Resistant to drought and high temperatures .
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Requests SPECIFICATIONS Where to buy? | |
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Description | |
Group | Sort of |
Maturation | middle |
Growing area | Ukraine, Moldova, Russia |
Purpose | for fresh consumption |
Taste quality | good to excellent |
Commercial quality | good |
Stability | drought, an increase in temperature , |
Features farming | |
The period from germination to full maturity | 72 - 88 days |
Seeding | May |
Scheme sowing | 140 X 60 - 70 cm between rows , |
Recommended thickness | 50 to 80 cm between the holes |
Drilling depth | 3 - 4 cm |
Recommended planting | best precursors: potatoes, cabbage, legumes . |
Features | Sowing spend on heating the soil up to 16 ° C , |
Gardening | watering, fertilizing, soil loosening |
For a description of the fetus | |
Color | dark yellow |
Surface | smooth, mesh solid, thick |
Form | round |
Flesh | tender, juicy, melting, light -kremovaya |
Weight | 1.3 - 1, 6 kg . |
Productivity | |
Total | rainfed 72 - 93 kg / ha under irrigation yes 331 kg / ha |
Recommend | |
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m² | Weaving | hectare | |||||
Results | |||||||
0 - 0 kg. | 0 - 0 kg. | 0 - 0 tons |
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m² | Weaving | hectare | |||||
Results | |||||||
1.5 - 2 gram | 0.2 - 0.3 kg. | 15 - 20 kg. |
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m² | Weaving | hectare | |||||
Results | |||||||
1 - 1.5 gram | 40 - 50 gram | 10 - 15 kg. |
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m² | Weaving | hectare | |||||
Results | |||||||
10 - 11 pcs | 1 - 1 thous. pieces | 100 - 110 thous. pieces |
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gram | kg. | ton | |||||
Results | |||||||
14 - 22 thous. pieces | 14000 - 22000 thous. pieces | 140000 - 220000 thous. pieces |
drying
drying
freezing
fresh
jam
jam
long-term storage
making jam
preparation of candied fruit
processing
storage
transportation
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