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Vegetable seeds Flower seeds Grapes (plants) Mushrooms Agrochemicals 
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Early-maturing varieties Ukrainian selection . Maturation occurs within 60 - 85 days after emergence . Fruitsround-oval, smooth, yellow-orange with a net average weight of 2.5 - 3.3 kg . The bark is thin, white pulp, oily, very sweet, with a pronounced flavor . Fruits perfectly transfer transportation . The variety has resistance to powdery mildew. Seeds are sown with the spacing of 140 cm, the distance between the plants in the garden of 60 - 70 cm . As well seeded at 3 - 4 seed sowing depth 4 - 6 cm . Yields of 3.6 - 4.5 kg / m 2 .
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| Requests SPECIFICATIONS Where to buy? | |
|---|---|
| Description | |
| Group | Sort of | 
| Maturation | early maturing | 
| Growing area | Moldova, Ukraine, Russia | 
| Purpose | fresh | 
| Taste quality | very sweet, with a pronounced flavor | 
| Commercial quality | high, perfectly transfer transportation | 
| Stability | powdery mildew | 
| Manufacturer | Ukraine | 
| Features farming | |
| The period from germination to full maturity | 60 - 85 days | 
| Seeding | May | 
| Scheme sowing | 40 - 50 cm between rows , | 
| Recommended thickness | 60 to 70 cm between the holes | 
| Drilling depth | 4 - 6 cm | 
| Harvest time (months . ) | July, August | 
| Features | After the shoot, when there will be 5 or more leaves on the 4th leaf sprout pinch . | 
| Gardening | In northern areasrecommended to grow through seedlings | 
| For a description of the fetus | |
| Color | yellow-orange with a grid | 
| Surface | smooth | 
| Form | rounded-oval , | 
| Flesh | white, juicy, buttery | 
| Weight | 2.5 - 3.3 kg | 
| Productivity | |
| Total | 3.6 - 4.5 kg / m 2 | 
| Recommend | |
                                    
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| m² | Weaving | hectare | |||||
| Results | |||||||
| 0 - 0 kg. | 0 - 0 kg. | 0 - 0 tons | |||||
                                    
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| m² | Weaving | hectare | |||||
| Results | |||||||
| 1.5 - 2 gram | 0.2 - 0.3 kg. | 15 - 20 kg. | |||||
                                    
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| m² | Weaving | hectare | |||||
| Results | |||||||
| 1 - 1.5 gram | 40 - 50 gram | 10 - 15 kg. | |||||
                                    
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| m² | Weaving | hectare | |||||
| Results | |||||||
| 10 - 11 pcs | 1 - 1 thous. pieces | 100 - 110 thous. pieces | |||||
                                    
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| gram | kg. | ton | |||||
| Results | |||||||
| 14 - 22 thous. pieces | 14000 - 22000 thous. pieces | 140000 - 220000 thous. pieces | |||||
drying
drying
freezing
fresh
jam
jam
long-term storage
making jam
preparation of candied fruit
processing
storage
transportation
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