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Description Melon Honey aroma
Middle-hybrid . The maturation occurs at 80 - 85 per day . The plant growth medium strength . The fruits are round with a netted rind,yellowish-brown color, attractive appearance, a mass of 1 - 1.2 kg . The flesh is juicy, tender, orange color, with a strong flavor . Taste qualities are excellent, small seed chambers . resistant to late blight and powdery mildew .
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Requests SPECIFICATIONS Where to buy? | |
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Description | |
Group | Hybrid |
Maturation | is mid |
Growing area | Moldova, Ukraine, Russia |
Purpose | fresh |
Taste quality | other |
Commercial quality | good |
Resistance to diseases | late blight and powdery mildew |
Features farming | |
The period from germination to full maturity | 80 - 85 days |
Seeding | May |
Scheme sowing | 40 - 50 cm between rows , |
Recommended thickness | 50 to 80 cm between the holes |
Drilling depth | 3 - 4 cm |
Harvest time (months . ) | August, September |
Recommended planting | After the shoot, when there will be 5 or more leaves on the 4th leaf sprout pinch |
Gardening | In northern areas is recommended to grow through seedlings |
For a description of the fetus | |
Color | tan |
Surface | smooth |
Form | rounded to the netted rind |
Flesh | juicy, tender, orange color, with a strongaroma |
Weight | 1 - 1.2 kg |
Productivity | |
Total | 2.5 kg / m 2 |
Recommend | |
Calculator for Culture Melon
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m² | Weaving | hectare | |||||
Results | |||||||
0 - 0 kg. | 0 - 0 kg. | 0 - 0 tons |
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m² | Weaving | hectare | |||||
Results | |||||||
1.5 - 2 gram | 0.2 - 0.3 kg. | 15 - 20 kg. |
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m² | Weaving | hectare | |||||
Results | |||||||
1 - 1.5 gram | 40 - 50 gram | 10 - 15 kg. |
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m² | Weaving | hectare | |||||
Results | |||||||
10 - 11 pcs | 1 - 1 thous. pieces | 100 - 110 thous. pieces |
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gram | kg. | ton | |||||
Results | |||||||
14 - 22 thous. pieces | 14000 - 22000 thous. pieces | 140000 - 220000 thous. pieces |
Purpose
drying
drying
freezing
fresh
jam
jam
long-term storage
making jam
preparation of candied fruit
processing
storage
transportation
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