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Medium early . The period from germination to fullthe first harvest of the fruits of 70 - 80 days . climbing plant . The leaves are medium sized, green, weakly dissected . The fruit is rounded, yellow-green, with a pattern of dots and spots, smooth with a thick, dense mesh . fetal weight 0.9 - 2.8 kg . The flesh is light green, medium thickness, juicy, tender . Taste good and excellent . Seed nest small . Seedsnarrowly oval, ivory, medium size . The yield of fruits is rainfed 101 - 181 kg / ha, at the level of the standard Delight . transportable . hardy to extremes of temperature and stress conditions . tolerant to Fusarium and powdery mildew . Discuss the article in the forum
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Requests SPECIFICATIONS Where to buy? | |
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Description | |
Group | Sort of |
Maturation | is mid |
Growing area | Ukraine, Moldova, Russia |
Purpose | for fresh consumption |
Taste quality | good to excellent |
Commercial quality | high |
Resistance to diseases | tolerant to fusarium and mildew growing |
Stability | to extremes of temperature and stress conditions |
Features farming | |
The period from germination to full maturity | 70 - 80 days |
Seeding | May |
Scheme sowing | 140 X 60 - 70 cm between rows , |
Recommended thickness | 50 to 80 cm between the holes |
Drilling depth | 3 - 4 cm |
Recommended planting | best precursors: potatoes, cabbage, legumes . |
Features | Sowing spend on heating the soil up to 16 ° C , |
Gardening | watering, fertilizing, soil loosening |
For a description of the fetus | |
Color | yellow-green, drawing in the form of dots and spots |
Surface | smooth, mesh thick, dense |
Form | round |
Flesh | light green,juicy, tender |
Weight | 0.9 - 2.8 kg . |
Productivity | |
Total | rainfed 101 - 181 kg / ha |
Recommend | |
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m² | Weaving | hectare | |||||
Results | |||||||
0 - 0 kg. | 0 - 0 kg. | 0 - 0 tons |
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m² | Weaving | hectare | |||||
Results | |||||||
1.5 - 2 gram | 0.2 - 0.3 kg. | 15 - 20 kg. |
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m² | Weaving | hectare | |||||
Results | |||||||
1 - 1.5 gram | 40 - 50 gram | 10 - 15 kg. |
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m² | Weaving | hectare | |||||
Results | |||||||
10 - 11 pcs | 1 - 1 thous. pieces | 100 - 110 thous. pieces |
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gram | kg. | ton | |||||
Results | |||||||
14 - 22 thous. pieces | 14000 - 22000 thous. pieces | 140000 - 220000 thous. pieces |
drying
drying
freezing
fresh
jam
jam
long-term storage
making jam
preparation of candied fruit
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