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Of medium-grade . average power plant, the main long whip. leaf green, medium, pentagonal, entire . The blades at the bottom of the sheet, not reaching . Fruit oval orspherical. weight of fruits 1,2 - 2,6 kg . The surface is smooth, rarely-lumpy, from yellow to orange, coarse grid or mesh elements . Figure no. Bark thin, fragile, white on the cut, with a green tint . The flesh is white, medium, gentle, very sweet juicy . Taste qualities are excellent . Seed nestaverage, white, three placentas, the position of their gradual, closed structure, the nature of dense . Trading yields 31.3 - 38.3 t / ha . Requires light soil, rich in organic matter on . Sowing spend on heating the soil up to 16 ° C at a depth of 3 - 4 cm . The seeding rate of 0.3 g / m² .
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| Requests SPECIFICATIONS Where to buy? | |
|---|---|
| Description | |
| Group | Sort of | 
| Main advantage | one of the most delicious varieties of the world selection | 
| Maturation | of medium | 
| Growing area | Moldova, Ukraine, Russia | 
| Purpose | fresh | 
| Taste quality | other | 
| Commercial quality | high | 
| Resistance to diseases | to major diseases | 
| Features farming | |
| The period from germination to full maturity | 82 - 94 days . | 
| Seeding | May | 
| Scheme sowing | 40 - 50 cm between rows , | 
| Recommended thickness | 50 to 80 cm between the holes | 
| Drilling depth | 3 - 4 cm | 
| Harvest time (months . ) | August, September | 
| Features | Requires light soils rich in organic matter on . | 
| For a description of the fetus | |
| Color | yellow-orange | 
| Surface | smooth | 
| Form | oval or spherical | 
| Flesh | white, medium, gentle, very muchsweet, juicy | 
| Weight | 1.2 - 2.6 kg | 
| Productivity | |
| Total | 31.3 - 38.3 t / ha | 
| Recommend | |
                                    
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| m² | Weaving | hectare | |||||
| Results | |||||||
| 0 - 0 kg. | 0 - 0 kg. | 0 - 0 tons | |||||
                                    
  | |||||||
| m² | Weaving | hectare | |||||
| Results | |||||||
| 1.5 - 2 gram | 0.2 - 0.3 kg. | 15 - 20 kg. | |||||
                                    
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| m² | Weaving | hectare | |||||
| Results | |||||||
| 1 - 1.5 gram | 40 - 50 gram | 10 - 15 kg. | |||||
                                    
  | |||||||
| m² | Weaving | hectare | |||||
| Results | |||||||
| 10 - 11 pcs | 1 - 1 thous. pieces | 100 - 110 thous. pieces | |||||
                                    
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| gram | kg. | ton | |||||
| Results | |||||||
| 14 - 22 thous. pieces | 14000 - 22000 thous. pieces | 140000 - 220000 thous. pieces | |||||
drying
drying
freezing
fresh
jam
jam
long-term storage
making jam
preparation of candied fruit
processing
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