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Variety is middle, fruits ripen after 73 - 95 days after emergence . Scourge of medium length . The fruits are spherical with a solid crust, yellow-orange . The average weight of the fetus before1 kg . The flesh is delicate, sweet, white, sometimes greenish . High palatability . The sugar content of the fruit 11 - 12% . Yield 110 - 180 kg / ha . The fruits are resistant to cracking . Suitable for long distance transport in bulk . Grade relatively resistant to disease . In the northern areas is recommended to grow through seedlings .
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Requests SPECIFICATIONS Where to buy? | |
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Description | |
Group | Sort of |
Maturation | middle |
Growing area | Moldova, Ukraine, Russia |
Purpose | fresh |
Taste quality | high, sweet |
Commercial quality | Fruits perfectly transfer transportation . |
Resistance to diseases | relatively stable |
Features | Old reliable varieties are suitable for growing in the northern areas in the protected ground . The flesh of good taste, taste like melon south . |
Features farming | |
The period from germination to full maturity | 73 - 95 days |
Seeding | in the second decade of April, when the temperature of 15 degrees and above |
Recommended thickness | 50 to 80 cm between the holes |
Drilling depth | 5 cm |
Harvest time (months . ) | August, beginning of September |
Recommended planting | after germination when there will be 5 or more leaves on the 4th leaf sprout pinch . |
Features | In northern areas is recommended to grow through seedlings . |
For a description of the fetus | |
Color | yellow-orangemesh on the skin |
Surface | smooth |
Form | round |
Flesh | sometimes greenish white, juicy, buttery and very fragrant, good taste . contains up to 13 - 18% c |
Weight | 0.7 - 1.5 kg |
Productivity | |
Total | 110 - 180 kg / ha, 2.6 kg / sq. m |
Recommend | |
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m² | Weaving | hectare | |||||
Results | |||||||
0 - 0 kg. | 0 - 0 kg. | 0 - 0 tons |
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m² | Weaving | hectare | |||||
Results | |||||||
1.5 - 2 gram | 0.2 - 0.3 kg. | 15 - 20 kg. |
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m² | Weaving | hectare | |||||
Results | |||||||
1 - 1.5 gram | 40 - 50 gram | 10 - 15 kg. |
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m² | Weaving | hectare | |||||
Results | |||||||
10 - 11 pcs | 1 - 1 thous. pieces | 100 - 110 thous. pieces |
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gram | kg. | ton | |||||
Results | |||||||
14 - 22 thous. pieces | 14000 - 22000 thous. pieces | 140000 - 220000 thous. pieces |
drying
drying
freezing
fresh
jam
jam
long-term storage
making jam
preparation of candied fruit
processing
storage
transportation
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