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The mid . Plant much climbing . The leaves are medium sized, green, weakly dissected . The fruit is rounded, yellow, segmented, with a thick medium density mesh . Fetal weight 1.2 - 1.8 kg . The flesh is light green, medium thickness, crisp, tender, juicy medium . Taste good and excellent . The dry matter content of 8.3 - 9.9%, total sugar of 5.4 - 6.6% . Fragrance strong . Seed nest is small, the placenta on the wall, semi-open . Seeds are small, narrowly oval, sharp-pointed, creamy-yellow . The yield of fruits is rainfed 110 - 271 kg / ha, 4 - 120 kg / ha higher standards Kazachka 244 and gold . Transportable . Fruits preserve the quality of the commodity within 20 - 30 days after removal . drought-resistant . Resistant to fusarium .
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| Requests SPECIFICATIONS Where to buy? | |
|---|---|
| Description | |
| Group | Hybrid |
| Maturation | middle |
| Growing area | Ukraine, Moldova, Russia |
| Purpose | for fresh consumption |
| Taste quality | good to excellent |
| Commercial quality | high , |
| Resistance to diseases | to fusarium |
| Stability | drought |
| Features farming | |
| The period from germination to full maturity | 75 - 80 days |
| Seeding | May |
| Scheme sowing | 140 X 60 - 70 cm between rows , |
| Recommended thickness | 50 to 80 cm between the holes |
| Drilling depth | 3 - 4 cm |
| Recommended planting | Best predecessors, potatoes, cabbage, legumes . |
| Features | Sowing spend on heating the soil up to 16 ° C , |
| Gardening | watering, fertilizing, soil loosening |
| For a description of the fetus | |
| Color | yellow |
| Surface | segmented |
| Form | round |
| Flesh | light green, crisp, tender, juicy medium |
| Features | drysubstance 8,3 - 9,9%, total sugar, 5.4 - 6.6% to |
| Weight | 1.2 - 1.8 kg . |
| Productivity | |
| Total | rainfed 110 - 271 kg / ha |
| Recommend | |
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| m² | Weaving | hectare | |||||
| Results | |||||||
| 0 - 0 kg. | 0 - 0 kg. | 0 - 0 tons | |||||
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| m² | Weaving | hectare | |||||
| Results | |||||||
| 1.5 - 2 gram | 0.2 - 0.3 kg. | 15 - 20 kg. | |||||
| |||||||
| m² | Weaving | hectare | |||||
| Results | |||||||
| 1 - 1.5 gram | 40 - 50 gram | 10 - 15 kg. | |||||
| |||||||
| m² | Weaving | hectare | |||||
| Results | |||||||
| 10 - 11 pcs | 1 - 1 thous. pieces | 100 - 110 thous. pieces | |||||
| |||||||
| gram | kg. | ton | |||||
| Results | |||||||
| 14 - 22 thous. pieces | 14000 - 22000 thous. pieces | 140000 - 220000 thous. pieces | |||||
drying
drying
freezing
fresh
jam
jam
long-term storage
making jam
preparation of candied fruit
processing
storage
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