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Grapes Saratov early


Description Grapes Saratov early

Table grapes very early ripening period . The period from bud to full maturity 116 days for a sum of active temperatures 2179 ° C . bushes of medium height . The leaves are medium, roundish, with five lobes, deeply lobed, reticulate-rugose,bare bottom . Cherenkov recess open, pinnatipartite with acute bottom . Flower hermaphrodite . The clusters are medium, conical, medium density . The berries are medium, round, greenish-yellow . Flesh tender with a delicate aroma of Muscat . The yield on average 86 t / ha .

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Berry
Dimensionsaverage
Formround
Colorgreenish-yellow
Fleshgentle with muscat flavor
Bunches
Densityaverage
Sizeaverage
Formconical
Bush
Leavesmedium, roundish, with five lobes, deeply lobed, glabrous
Flowerbisexual
Strength of growthmedium growth
Description
GroupTable grade
ManufacturerSaratov OS
Maturationvery early period
CrossingMadeleine Anzhevin and Muscat Hungarian
Features farming
The period from bud burst to full maturity116 days
The sum of active temperatures2179 ° C to
Productivity
During the growing season86 t / ha
The record sheet
Chereshkovaya recessopen, pinnatipartite
Numeric filters

1
Productivity
1
Kg / m²
Maturation

average
early
is mid
late
of medium
very early
Color of the fruit

amber
black
blue
chartreuse
dark blue
dark pink
gold and white
golden
golden amber
golden yellow ,
green
green and white
greenish amber
greenish-pink
milky white
milky yellow
pale pink
pink
pink-red
purple
red
red and crimson
red-blue
red-violet
white