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New dining hybrid form of grape . Ripening time very early in the conditions g . Novocherkassk ripens in late July . Conditions by August 4, 2006: the sugar content of 18.4 g / 100 cm3, the acidity of 6.7 g / dm3 . Results of overwintering in sheltered culture in the winter of 2006:blossoming kidney 62%, of which 48.6% fertile shoots, fruiting rate of 0.8 . Bushes great vigor . Flower hermaphrodite . Bunches of average density, average weight 668 g clusters, the average weight of berries 8.2 g, oval berries, pink . In the shade of a bush berries stained weakly . Flesh fleshy-juicy, the skin is almost imperceptible . The taste is verynice pretty strong nutmeg flavor . Transportability high . Tasting of fresh grapes score 8.9 points . Resistance to diseases and frost forms grapes brilliant study .
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| Requests SPECIFICATIONS Where to buy? | |
|---|---|
| Berry | |
| Form | oval |
| Color | pink |
| Peel | hardly felt |
| Flesh | fleshy juicy |
| Sugar juice of berries | 18.4 g / 100 cm 3 |
| Acidity | 6.7 g / dm 3 |
| Weight of 100 berries | 820 g |
| Bunches | |
| Density | medium density |
| The average weight of bunches | 668 g |
| Bush | |
| Flower | bisexual |
| Strength of growth | large |
| Description | |
| Group | Dining hybrid form |
| Manufacturer | Institute (Institute (VNIIVO)) them . I . Ii . Potapenko, Russia |
| Maturation | very early |
| Crossing | Victoria's Original White |
| Country of origin | Russia |
| Features farming | |
| Matures | end of July |
| Cultivated | in a sheltered culture |
| Tasting of fresh grapes score | 8.9 points |
| Productivity | |
| Coefficient of fruiting | 0.8 |
| Shoots | |
| Shoots | 48.6% of fruit-bearing |
canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
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