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Grapes Geroldrebe


Description Grapes Geroldrebe

Wine grape selection in 1929 (August Herold 1902 - 1973) . Approved for cultivation in Germany in 1960 . Middle ripening . The variety ripens in mid - late September . The strength of growth of bushes is very large . Sheet of medium to large, elongated, slightlydissected, three- or five-blade on the underside of the sheet is formed of entangled long white pubescence . Cherenkov recess closed . The clusters are large, winged . berry average, round, black . Yields average or above average . Wine from Geroldrebe ruby ​​color, neutral, balanced, mellow, with fineacidity, the wine is in harmony with not very spicy dishes . In Germany, this grape is grown primarily in the Palatinate, in Rhine-Hesse and Württemberg, the total vineyard area under this variety in Germany about 200 hectares, is found in Brazil, Canada, New Zealand, Italy, France, South Africa .

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Berry
Dimensionsaverage
Formround
Colorblack
Bunches
Sizelarge
Formwinged
Bush
Leavesmedium to large, elongated
Strength of growthvery large
Hairs on the lower surface of the sheetformed long white hairs entangled
Description
GroupWine variety
ManufacturerState Training and development center of viticulture and fruit growing, Veynsber
SynonymHeroldrebe, Weinsberg S 130
Maturationaverage
CrossingPortugizer x Limberger
Country of originGermany
Productivity
During the growing seasonaverage or above average
The record sheet
Chereshkovaya recessclosed
Maturation

average
early
is mid
late
of medium
very early
Color of the fruit

amber
black
blue
chartreuse
dark blue
dark pink
gold and white
golden
golden amber
golden yellow ,
green
green and white
greenish amber
greenish-pink
milky white
milky yellow
pale pink
pink
pink-red
purple
red
red and crimson
red-blue
red-violet
white