Early-maturing varieties (110 days) for fresh consumption . image cabbages weighing 0.9 - 2.9 kg , rounded, withgood density of heads . It has excellent taste . Yield 2.5 - 6.7 kg / sq m . m

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Description
Group	Sort of
Main advantage	One of the best varieties for winter storage (stored until April)
Maturation	Early maturing
Purpose	for fresh consumption
Growing area	Ukraine, Moldova
Taste quality	good
Commercial quality	high
Resistance to diseases	disease-resistant
Stability	cracking
Features farming
The period from germination to full maturity	110 days
Seeding	April
Scheme sowing	60 x 60 cm
Growing up	open ground
Drilling depth	1.5 - 2 cm
Transplanting aged	30 - 40 days
Harvest time (months . )	August-October
Recommended planting	seeded 5 - April 10 (30 - 40 days before planting in open ground)
For a description of the fetus
Kochan	very tight, do not crack
Outdoor stumps	short
Form	round-flat
Features	transportable cabbages
Color	dark green
Weight	0.9 - 2.9 kg
Productivity
Total	2.5 - 6.7 kg / sq m . m
Features	high yield ,
Recommend
Reference culture "Cabbage"

Calculator for Culture Cabbage

Reference

kg / m²

m²

Weaving

hectare

Results

0 - 0 kg.

0 - 0 tons

Seeding rate

gr. / m²

m²

Weaving

hectare

Results

2 - 2.5 gram

0.2 - 0.3 kg.

20 - 25 kg.

Seeding rate for planting

gr. / m²

m²

Weaving

hectare

Results

0.35 - 0.4 gram

40 - 50 gram

3.5 - 4 kg.

Herb

plants / m²

m²

Weaving

hectare

Results

35 - 40 pcs

3.5 - 3.5 thous. pieces

350 - 400 thous. pieces

Number of seeds per 1 gram

pcs

gram

kg.

ton

Results

285 - 320 thous. pieces

285000 - 320000 thous. pieces

2850000 - 3200000 thous. pieces

Numeric filters

97	Ripening	110

Days

1	Weight	3

Kg .

2	Productivity	7

Kg / m²

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