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Potato Diamond


Potato Diamond

Early maturing,table appointments . spreading shrub, high . green stems, numerous, slightly branched, cross-sectional angular, strongly foliated . wavy wings, green . The leaves are large, medium dissected, light green, without pubescence, matt with an average venation . large leaf lobes with smooth edges . Flowering average,short-term . pedicels long, sparsely pubescent, articulation is not painted . Corolla reddish-purple, medium in size with white tips on the inside and the outside, with broad interests .  Trading yields 157 - 303 kg / ha . Tuber white, short oval with a blunt apex of stolons and flat track . Rind is smooth . Eyes are numerous,moderately deep, unpainted . The flesh is cream . Mass marketable tuber 46 - 135 g . The starch content of 10.3 - 18.5% . good taste . heading 66 - 94% . 87 Keeping quality % . Resistant to cancer and potato nematode, is susceptible to late blight .

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Calculator for Culture Potato

Reference-kg / m²
Weavinghectare
Results
10 - 30 kg.100 - 300 kg.10 - 30 tons

Seeding rate-gr. / m²
Weavinghectare
Results
2 - 3 gram0.2 - 0.3 kg.20 - 30 kg.

Seeding rate for planting-gr. / m²
Weavinghectare
Results
0.4 - 0.5 gram40 - 50 gram4 - 5 kg.

Herb-plants / m²
Weavinghectare
Results
40 - 55 pcs4.0 - 5.5 thous. pieces400 - 550 thous. pieces

Number of seeds per 1 gram-pcs
gramkg.ton
Results
3.3 - 4.2 thous. pieces3300 - 4200 thous. pieces33000 - 42000 thous. pieces

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Numeric filters

70
Ripening
75
Days
46
Weight
135
Grams
1
Productivity
3
Kg / m²
Maturation

early maturing
is mid
late
middle
of medium
ultra-fast
Form

oblong-oval
oval
round
rounded-flat
rounded-long
rounded-oval
short-oval
Group

hybrid
sort of
Purpose

chips ,
dry mash
for processing
freezing
french fries
starch
stern
table ,
technical
universal